- New GI value for corn syrup;
- Why high fibre foods are not necessarily low GI;
- Indigenous health and why bush food is really, really good;
- David Katz: Fathoming the calorie;
- Nicole Senior bites into apples in Taste of Health, and Anneka Manning whips up a batch of bircher muesli with apples;
- Emma Sandall's Pilates pointers.
Editor: Philippa Sandall
Web management and design: Alan Barclay, PhD
Contact email (for questions or permission to reproduce stories from this newsletter): info@gisymbol.com for technical problems or faults please contact smb.ginewstech@sydney.edu.au
Follow us on
Like us on
